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This page was last modified on 05 Jun 2025 05 Jun 2025 .
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For a variety of reasons, genetic understanding of the steps leading to domestication of the nutrient-rich edible arrested inflorescence of cauliflower — its curd — has proven relatively intractable. A genomic study now unravels the details.
This page was last modified on 05 Jun 2025 05 Jun 2025 .

